Join us this week for a late summer celebration of natural fermentation.

All week long, enjoy a flight of our adventurous beers and get $2 off our local cheese board. This is your chance to try some of our wild and wonderful offerings. August 23rd-28th.

We have five beers on draft to choose from:

The Bonnie Mariner / 5.3%

Lager fermented with wild yeast and apple cider (Pine Hill Orchards, Colrain, MA), aged on rum soaked oak chips*

The Young Wren-O / 5%

Nordic-inspired farmhouse ale fermented with mixed cultures. Brewed with Maine-grown malt and pine-smoked black tea.* 

Old Gods - 2021 / 8%

Wild fermented and brewed with Macintosh apple juice from Pine Hill Orchard (Colrain, MA) & local birchwood*

Old Gods - 2022 / 5%

Tart and tangy. Wild fermented. Brewed with Pine Hill Orchard’s Macintosh apple juice (Colrain, MA) & local birchwood*

The Great Silkie / 7.5%

Young cuvee aged in French Oak for one year with mixed cultures and cherry puree. Strong, funky farmhouse notes of cherry pie.

*gluten reduced

The cheese special also applies when you purchase a 750ml bottle of Study No. 1 to enjoy in our taproom. Study No. 1 is our sour saison aged in French oak cabernet sauvignon barrels.